Al Jazeera international catering LLC wants Executive Chef
- Will be overall responsible for food production of all the Cuisines, and Menu Planning including offsites & report to DOPM/PM.
- To ensure profitability and customer satisfaction of the overall production
- Liaison on a regular basis with DOPM/PM for Daily Indent, Pax on Board, Menu Planning or any other additional services based on the approved budget.
- To Monitor HACCP guidelines and safety standards of the Food Production Process.
- To monitor high standard of Staff discipline.
- All information suggestion and complaints regarding Production need to be channelized through Exec. Chef.
- Hold periodical review meetings with Production staff, Supervisors in coordination with Project Manager.
- Reports daily to DOPM/PM and on periodically to Operations Manager.
- Responsible for smooth and efficient operations of the Production Department.
- Plan for the duty roaster for Production Supervisor and Production Staff in coordination with the Project Manager.
- Responsible for Hygiene Standards in the Production area and the personal hygiene standards of the Production Staff at Site.
- Responsible for HSE findings closure on daily basis.
- Responsible for Menu Planning, Weekly / Daily / Monthly requisitions, Food Sampling, Food Cost, Customer Satisfaction, Customer feedback from Dining.
- To monitor pre & post production wastage on daily basis.
- To prepare the ODC menus in coordination with DOPM/PM and follow the menu development process.
- Responsible for the implementation & follow up of best practices in the industry and for the successful completion of ISO standards as per the requirement of the Company.
- Plan for the Annual Leave of the Production Staff ensuring smooth Operations of the Production Department.
- Responsible for the successful implementation and compliance of Integrated Management System at site and an active member of the IMS Team.
- To ensure safe work will be carried out all times by adhering to the requirements of Health and Safety Standard to achieve incident free work place.
- To do the mentoring & monitoring of the low performers and do the counselling section with the coordination of DOPM/PM
المهارات
Should be in hotel and catering background
تفاصيل الوظيفة
منطقة الوظيفة أبو ظبي, الإمارات العربية المتحدة
قطاع الشركة المطاعم وخدمات الطعام
طبيعة عمل الشركة غير محدد
الدور الوظيفي السياحة والضيافة
نوع التوظيف دوام كامل
الراتب الشهري $1,500 – $2,000
عدد الوظائف الشاغرة 1
المرشح المفضل
عدد سنوات الخبرة الحد الأدنى: 5 الحد الأقصى: 7
منطقة الإقامة الإمارات العربية المتحدة
الجنس ذكر
الجنسية الهند
……………………….
– Please consider fulfilling the required conditions and observing them before applying, adhering to deadlines and being serious about work
For more jobs click here
Follow us on our Facebook page from here
Join us in our group on Facebook to receive all new from here
……………………….
